Live malt candy station for events, carnivals, and retro-themed activations.

Malt Candy adds a nostalgic old-school sweet treat to family days, carnivals, heritage-themed events, and D&D programmes — a crowd favourite with adults who remember it fondly and a novelty for guests experiencing it for the first time.

The operator prepares and serves malt candy portions on the spot throughout the engagement — a simple, reliably enjoyable station that pairs well with other traditional carnival snacks.

How It Works

A live malt candy station is set up at your event.
The operator prepares malt candy portions on the spot throughout the engagement.
Guests receive their portion fresh and ready to eat at the station.

What Guests Experience

A freshly prepared portion of malt candy served live at the event — a sweet, sticky, nostalgic treat that works well as part of a traditional carnival snack lineup.

Estimated serving capacity: Approximately 150 guests per station per hour

Enquire About This Station

What’s Included

Station Inclusions

Everything needed to run the station is included in the quoted rate.

Station Setup

Malt candy preparation equipment · Ingredients · Operator · Setup and teardown included

Good to Know

Booking Notes

A few things worth noting before you book.

A nearby power point is required for the station equipment — please ensure access at the setup location before booking.
Malt Candy pairs naturally with other traditional carnival snacks like Kachang Puteh and Ding Ding Candy — consider combining stations for a fuller heritage snack experience at your event.
This station works especially well for family days, carnivals, heritage-themed events, D&D programmes, and community gatherings where a classic old-school sweet treat adds to the nostalgic atmosphere.
Discounted rates are available for bookings of more than 2 hours. Surcharges apply during CNY and year-end peak periods — please confirm rates at time of booking.