Live Kueh Pie Tee station for events, CNY celebrations, and Peranakan themed dinners.

Kueh Pie Tee adds a refined and culturally rich food station to CNY celebrations, Peranakan themed dinners, corporate events, and family gatherings — a well-loved heritage snack that resonates with a wide range of guests.

Crispy pastry shells are filled live with a savoury mixture of vegetables and prawns and served fresh to guests throughout the engagement — an elegant and flavourful station that suits both formal and casual event settings.

How It Works

A live Kueh Pie Tee station is set up at your event.
Crispy pastry shells are filled on the spot with a savoury vegetable and prawn mixture.
Freshly filled portions are served to guests throughout the booked duration.

What Guests Experience

A freshly filled Kueh Pie Tee portion served live at the event — a crispy, savoury Peranakan heritage snack that works well as a reception bite or pre-dinner food station.

Estimated serving capacity: Approximately 100 guests per station per hour

Enquire About This Station

What’s Included

Station Inclusions

Everything needed to run the station is included in the quoted rate.

Station Setup

Live filling station · Crispy pastry shells · Savoury vegetable and prawn filling · Operator · Setup and teardown included

Good to Know

Booking Notes

A few things worth noting before you book.

A nearby power point is required for the station equipment — please ensure access at the setup location before booking.
If you have guests with prawn allergies, please flag this at time of booking so we can advise on suitability.
This station works especially well for CNY celebrations, Peranakan themed dinners, corporate receptions, and family gatherings where a heritage food station adds character to the event programme.
Discounted rates are available for bookings of more than 2 hours. Surcharges apply during CNY and year-end peak periods — please confirm rates at time of booking.